Weight Loss Recipes Rice and Nut Loaf Recipe rice nut loaf
Rice and Nut Loaf
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Rice and Nut Loaf

This rice and nut loaf recipe can be served as a delicious, nutrient dense main dish. It's easy to make and it tastes great!



Mix all ingredients. Place in oil-sprayed baking dish or individual molds. Bake at 350 degrees F for 1 hour. Unmold immediately if you used individual molds. Garnish with carrot curls, parsley, tomato wedges, etc. Tasty with cranberry sauce.

Servings: 8.

Nutritional analysis per serving:


Dr Gily

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